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Daily Menu Thursday August 16, 2018 First - Vegetable lasagna - Spinach Sautéed with Cod - Stuffed eggs - Andalusian gazpacho Seconds - Porto braised beef - San Jacobos Caseros - Loin of Bonito Plancha - Fish of the day Desserts: - Pudding Home - Egg custard - Homemade Curd - Chocolate mousse - Homemade Custard Bread, drink, dessert and coffee included Price: 10,50 Euros |
