reserve tabernas madrileñas



historia Daily Menu

The menu for each Friday can vary and does not match the one on the web.
If they wish they can call the local, which they decide to go to confirm the menu of the day. Thank you

Friday, August, 16, 2019


- Vichyssoise
- Meat Stuffed Onions
- Pasta salad
- Andalusian gazpacho


- Lean with Tomato and Peppers
- Grilled liver
- Eggs with Bacon and Potatoes
- Fish of the day


- Pudding Home
- Egg custard
- Homemade Curd
- Chocolate mousse
- Homemade Custard

Bread, drink, dessert and coffee included

Price: 10,50 Euros
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