reserve tabernas madrileñas
historia

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historia Daily Menu

Friday, November 24, 2017

The menu for each Friday can vary and does not match the one on the web.
If they wish they can call the local, which they decide to go to confirm the menu of the day. Thank you


First

- Fideua
- Vegetable stew with cream
- Crab and Corn salad
- Broth to Taste

Seconds

- Meatballs in sauce
- Sausages to the wine
- Fish of the day

Desserts:

- Pudding Home
- Egg custard
- Homemade Curd
- Chocolate mousse

Bread, drink, dessert and coffee included

Price: 10 Euros
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